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- Order number: SW13615
"Dr.Oetker Paradise Cream Soft 'n Crisp Chocolate with Almond Brittle" combines the light and airy consistency of Paradies Cream with almond brittle for that extra special dessert treat.
Preparation:
1. Put 300 ml of cold milk in a mixing bowl. Add cream powder and stir briefly with a mixer (stirring bars) at the lowest level.
2. Whisk creamy for about 3 minutes on the highest step
3. Place the paradise cream in a glass bowl or dessert glasses. Put in the fridge until served.
Store cool and dry.
Net.Wt. 81g (2.86oz)
Shippingt Wt. 100g
Responsible food company: Dr. August Oetker Nahrungsmittel KG Lutterstrasse 14 33617 Bielefeld Made in GERMANY