Ricola Herbal Caramel is characterised by its mildly sweet caramel notes combined with a touch of floral bee balm, which evokes the plant diversity of the unspoiled Swiss mountain landscape. The proven 13-herb blend complemented by a pinch of Swiss Alpine salt perfectly complete the unique taste sensation. The result is a delicious and soothing herbal caramel flavour with unique ingredients – Swiss gold for the taste buds and throat.
The sugar-free slightly creamy herbal caramel drops are sweetened with zero-calorie steviol glycosides from the stevia plant and the butter they contain is lactose free for both variations.
Store cool and dry.
Net.Wt. 75g (2.6oz)
Shipping Wt. 100g
Responsible food company: Ricola AG Baselstasse 31, 4242 Laufen Made in SWITZERLAND