Pasta in paprika cream sauce. In a few minutes KNORR Spaghetteria brings a little piece of Italy on the table. Spaghetteria Panna rossa are twisted pasta in a creamy pepper cream sauce, finely tuned with spices and garlic.
Preparation is easy:
- Bring 1/2 l (500 ml) of water in a large pot for cooking
- Stir in the content of the bag with a wooden spoon
- Cook over medium heat for about 9 minutes without the lid until the desired smoothness. Stirring occasionally.
Net.Wt. 164g (5.8oz)
Shipping Wt. 200g
Attention: The receipe on the package is in German language only!
Verantwortliches Lebensmittelunternehmen: Unilever Deutschland Holding GmbH, Am Strandkai 1 ,20457 Hamburg Made in Germany