"Maggi Roast Juice Pasty" is ideal as a stand-alone sauce for pan-fried dishes such as schnitzel, cutlets, meatballs or fried fish, but also for other pan and grilled dishes.
Preparation: Dissolve the product mass in hot water and bring to the boil.
90 - 110 g of product mass for 1 liter of water gives 1 liter of finished sauce.
Content is sufficient for 9L roast juice.
Responsible food company: MAGGI GmbH Lyoner Strasse 23 60528 Frankfurt / Main Made in GERMANY