The favorite of the Austrians is the spicy-hot "Mautner Markhof Estragon Senf Estragon Mustard". It is made using the typical Mautner Markhof stone mill process and is made from a finely tuned mixture of yellow and brown mustard seeds. With its spiciness, original tarragon mustard goes wonderfully with meat and fish dishes and refines sauces and marinades.
Suitable for vegan nutrition.
Store cool after opening.