Prices incl. VAT plus shipping costs
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- Order number: SW13019
The "Wagner Sour Roast Seasoning" aromatizes the roast with the typical spices such as juniper berries, allspice and bay leaves and gives it an aromatic taste.
20g of "Wagner Sour Roast Seasoning" is sufficient for 500g of beef.
For the recipe you need 200ml of vinegar, 500ml of red wine, 10g of butter, 1 tablespoon of flour, turnip tops, raisins and salt and pepper.
Store dry and at room temperature.
Net.Wt. 100g (3.5oz)
Shipping Wt. 120g