"Dr.Oetker Ice Cream Powder - Chocolate": Ice cream variations, easily prepared: Incredibly diverse, and exactly to your taste.
Preparation: Put 250 ml of cold milk into a mixing beaker and add the ice cream powder. Mix it all with a blender (use stirring bars) at the lowest level. Then turn on the highest level for 3 minutes. Now you can, if desired, refine the ice dough to your taste! Put the ice cream in the freezer compartment for at least 4 hours. Done!
Net.Wt. 116g (4.1oz)
Shipping Wt. 140g
Verantwortliches Lebensmittelunternehmen: Dr. August Oetker Nahrungsmittel KG, Lutterstraße 14, D-33617 Bielefeld Made in Germany